Our Seasonal Menu
AGR sources seasonal products from local & regional farms & artisan producers within the United States.
We use sustainable seafood & natural, hormone & antibiotic free meats & proteins.
Our menu is constantly changing from season-to-season and with special events, below you can see an example of the types of items we like to serve here at AGR. We ask that you join us for drinks and dinner to experience our latest menu.
* As a courtesy to other guests, please refrain from the use of cell phones while dining.
* Please be advised our menu can change daily. Thus this menu does not guarantee product availability. Thank you for understanding.
Click Here to Download our Current Menu for Viewing & Printing.
For Our 4 Course Prix Fixe - View Here
The Grocery List
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Vegetables
Iszy’s Heirlooms, SC
Red Fern Farms, SC
Mush Creek Farm, SC
Hurricane Creek Farm, SC
Greenbriar Farms, SC -
Pork
Caw Caw Creek, SC -
Lamb
Red Fern Farms, SC -
Rabbit
Blue Chip Farms, SC -
Venison
Broken Arrow Ranch, TX -
Poultry
Palmetto Farms, SC -
Cheese
Split Creek Farms, SC
Rogue Creamery, OR
Capriole Creamery, IN
Cabit Creamery, VT
Sweetgrass Dairy, GA